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Malolactic Fermentation in regards to red and white wines is discussed by winemaker George Skouras of Domaine Skouras. He does not like any Malolactic in his Moscofilero, but encourages it in Chardonnay. Ask a Winemaker filmed with George Skouras in Chicago at Red & White Wines Watch all of our videos on Winemaking 101: https://www.youtube.com/playlist?list=PLddUmDhg4G_IPyaCdujShOPm8H_dhO1yl
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Less than a week ago, U.S. Immigration and Customs Enforcement (ICE) officers escorted Rudy Kurniawan onto a commercial flight at Dallas-Ft. Worth Airport to begin the final chapter of deportation proceedings. Just over 24 hours later, and after one layover, the convicted wine counterfeiter arrived in Soekarno-Hatta International Airport, just outside Jakarta, Indonesia, according to
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EPISODE #509 – How to Make Sautéed Garlic Mushrooms with Shallots & Red Wine | Quick & Easy Recipe FULL RECIPE HERE: Amazing Garlic Mushrooms with Shallots & Red Wine SUPPORT ME ON PATREON: https://www.patreon.com/spainonafork GET YOUR SPAIN ON A FORK T-SHIRT HERE: https://teespring.com/stores/spain-on-a-fork GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE:
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When the COVID-19 pandemic took hold of the country a year ago, traditional wine auctions had to move their gavels fully online. For the past decade, houses such as Zachys and Christie’s had already been conducting partially online sales with most bids coming from absentee buyers. The pandemic forced them to develop more creative online
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Ponzi Vineyards, a pioneer of Oregon wine, has been acquired by the Bollinger family, owners of Champagne Bollinger. It’s Bollinger’s first winery purchase outside France. The sale price was not disclosed but the deal includes the 40,000-case winery and hospitality facilities in Willamette Valley and 35 acres of vineyards. The Ponzi family retains 100 acres
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It was a sale that had all of St.-Emilion paying attention. After weeks of regulatory holdups, Josephine Duffau-Lagarrosse and Prisca Courtin-Clarins, representing her family, have acquired Château Beauséjour Héritiers Duffau-Lagarrosse, a Premier Grand Cru Classé, after the deal was approved by SAFER, the French land management agency, for €75 million (about $89 million). Duffau-Lagarrosse, a
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Wine Spectator Best of Award of Excellence winner Press Restaurant in St. Helena, Calif., has a new wine director. After stints at renowned destinations including Grand Award winners Gary Danko and the French Laundry, Vincent Morrow will now oversee the list at the Napa restaurant, which claims the largest selection of Napa Valley wines in
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Freezing temperatures during the early morning hours of April 6, 7 and 8 brought severe frosts to Burgundy vineyards, damaging Chardonnay and Pinot Noir buds from the Mâconnais to Chablis and setting up 2021 as a challenging vintage for the region. Growers scrambled to light candles in the vineyards in the hopes of raising the
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Updated April 11 With a star-studded live auction featuring chef Guy Fieri, Barstool Sports founder Dave Portnoy and others, Southern Glazer’s Wine & Spirits and Wine Spectator’s Conscious Collection Auction raised more than $1.6 million for restaurant and bar workers who have been impacted by the pandemic. After days of online bidding, Zachy’s gaveled open
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“I’ve been urging wineries to up their online game since 2000,” says industry analyst Rob McMillan, executive vice president of Silicon Valley Bank’s wine division. “It took a pandemic to make it happen.” By now, you have undoubtedly heard how the shutdowns that COVID-19 triggered across the nation last year upended the wine market. Restaurants
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TJ Douglas, co-owner of The Urban Grape reveals the new age of kosher winemaking in this beginner’s tutorial. If you still believe that all kosher wines are strictly from Israel and taste like grape soda, this segment is targeted to you. TJ gives recommendations of quality wines from different growing regions around the world that
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Need to know what wine goes best with asparagus? Or when to serve a Pinot Noir? Wine expert Rebecca Chapa suggests the best possible combinations. Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant
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Here’s our Tuscan Wines “The Classics” wine class in a webinar version where we cover some history, the main regions, and grapes. Here’s the link to the 6-bottle tasting pack that goes with the presentation: https://www.italianwineinstitute.com/product-page/tuscan-classics-tasting-pack Or other links: Grape Tours from Florence: https://www.tuscan-wine-tours.com/ Grape Tours from Nice: https://www.nice-wine-tours.com/ Italian Wine Institute (wine school): https://www.italianwineinstitute.com/
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Spain has the highest number of organic wineries in Europe. In this edition of Here We Grow, we meet some of the producers of the finest wines, enhanced in their excellence by returning to the natural and ancient rhythms of wine production. READ MORE : https://www.euronews.com/2020/10/15/the-organic-wines-of-spain-restoring-the-ancient-rhythms-of-production Subscribe to our channel: https://www.youtube.com/c/euronews?sub_confirmation=1 Watch our LIVE here:
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